How to Make Speedy Pastel de zapallo con carne molida de pollo

Hello everyone, I hope you have a wonderful day today. Today I will show you how to prepare a special dish, the recipe for a quick Pastel de Zapalo with Carne Molida de Polo. One of my favourites. I'll spice it up a bit this time. It will smell and look delicious.

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Many things affect the quality of the taste of Pastel de zapallo con carne molida de pollo, starting from the type of ingredients, then the choice of fresh ingredients, the ability to cut dishes, the way of presentation and presentation. Don't worry if you want to make a delicious Pastel de Zapallo con Carne Molida de Pollo at home because if you know the trick, this dish can be used as an additional treat.

To get started with this recipe, we first need to prepare some ingredients. You can prepare Pastel de Zapallo con Carne Molida de Pollo with 6 ingredients and 5 steps. Here's how you can get it.

Ingredients and spices to prepare Pastel de Zapallo con Carne Molida de Pollo:

1. c/n cookie dough
2. 300g Carne Molida de Pollo
3. 1 zapallo ingles enore is not too big
4. 3 hours
5. 1 onion
6. 2 carrots being grated

Instructions for making Pastel de Zapallo con Carne Molida de Pollo

1. Sauté the chopped onions and grated carrots in a skillet to your liking, then add the chopped chicken and cook for a while before seasoning to taste.
2. Cook the zapallo in a saucepan with a pinch of salt, in another cook two eggs
3. Just separate the zapallo from the shell, mix it with the egg and season and save
4. When everything is ready, in a glass bowl measuring about 15cm x 25cm, cover the dough, then cut the chicken, egg slices and chayote.
5. Then put it in the oven at least until it's done and enjoy

And as your experience and confidence grows, you'll improvise and tweak recipes to suit your personal taste. If you prefer more or fewer ingredients, or want to make a recipe a little less spicy or less spicy, you can make simple adjustments to achieve that goal. In other words, you'll be making your own snacks in no time. And in terms of basic cooking skills, you may not learn them for beginners, but you will never learn them if you don't master these basic cooking skills.

It ends with a step-by-step guide to making your favorite pastel de zapallo con carne molida de pollo. Thank you for your time. I'm sure you will do it at home. More interesting homemade recipes will appear in the future. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Go to the kitchen!